What Makes Wagamama Chilli Squid Special?
What Makes Wagamama Chilli Squid Special?
Wagamama takes fresh, high-quality squid and coats it in a light, seasoned batter. The squid is then fried until golden and crispy, creating a satisfying crunch with every bite. But what really elevates this dish is the spicy shichimi pepper seasoning, which adds a warm heat without overpowering the natural sweetness of the squid.
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